Turkey and Cheese Toast RollsTurkey and Cheese Toast Rolls
  • 12 servings
  • 20 mins
  • 216 kcal

Turkey and Cheese Toast Rolls

Did I make these turkey & cheese toast rolls up? I’m not sure! All I can tell you is that this is a classic party snack in our household, wheeled out for every birthday party. They are super-simple but all the more tasty for that, and are really appealing for little hands. Because they’re baked, they’re an even better children’s party snack because they continue to taste delicious, and all-importantly, stay fresh, for hours on end (unlike those soggy sandwiches with curling crusts)!

The recipe below is a tried-and-tested win, but these days I get creative with whatever I have to hand in my fridge, so feel free to play fast and loose with the rules here. They are brilliant as a breakfast solution for teenagers who lie in bed with just minutes to spare before the school bus (just stuff one into their hand as you plant that goodbye kiss on their cheek!) and they also hold up really well as a packed lunchbox idea, whether that’s for your kids or for yourself.

Tools used for this recipe
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Ceramic Small Baking Dish

Made of durable porcelain. Safe for dishwashers, refrigerators, microwaves and ovens. The long-lasting material blocks moisture absorption and prevents cracking, crazing and rippling.

Wooden Chopping Board

Chopping boards made from top quality A-grade timber with rounded edges top and bottom and fully finished, making them food safe ready for use in your kitchen immediately.

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