Chocolate Mosaic

Chocolate Mosaic

This Chocolate Mosaic is fooodlove’s version of a chocolate fridge cake recipe. This indulgent no-bake treat is both indulgent and easy!

  • 10 servings
  • 2 hrs 20 mins
  • 338 kcal
  • NF VE
Chocolate Mosaic

This Chocolate Mosaic is my version of a chocolate fridge cake recipe. This no-bake dessert is a really easy option for a dinner party dessert recipe, but is also the perfect afternoon treat. It’s my go-to choice when I need something indulgent and quick that I know will be a guaranteed hit with everyone who tries a piece (who doesn’t like chocolate and biscuits?!).

I like to use crushed Petit-Beurre biscuits here, because these are what my sister suggested when she gave me the recipe. I have experimented with lots of other varieties with great success too, though, so don’t be afraid to use what’s to hand! Rich Tea or Digestive biscuits work similarly, or mix up the texture with a crunchy Hobnob. And don’t forget to try it with the addition of Cognac, or Baileys (or Amaretto, or… you digestif of choice, really!) if you like an alcoholic edge - it changes this up and makes it a great treat for the grown-ups.



Sprinkle with half a cup of milk over the biscuits, if you prefer them to be tender and moist.

Add 3 tbsp of cognac or Baileys on the mixture for additional flavour.


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You will need about 2 hours 20 minutes to make 10 servings of this recipe, which has approximately 338 calories each. Make sure you have all the ingredients and follow these 7 simple steps. If you have any questions, send me an email and I’d be more than happy to help!

Watch it step-by-step!

Chocolate Mosaic

This chocolate mosaic is the perfect no-bake dessert for a dinner party or as an after school treat. It is super easy to put together and it is my go-to solution whenever I want a homemade dessert with guaranteed success.

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Mary19 May, 22 @ 5:40pm

This is SO good!!! Made it twice already and my boys loved it. ❤️

Olivia24 May, 22 @ 9:17pm

This has to be the easiest dessert I’ve ever tried making and it was delicious. Love your recipes Sevi! Keep them coming! =)

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