Baked Feta in Filo with Honey and Sesame
This vegetarian meze recipe from fooodlove - baked feta wrapped in filo with honey & sesame - is perfect as a side, or as a light lunch with a salad.
Lots of cultures make the most of combining sweet and savoury tastes for a unique new flavour. Cantonese “sweet and sour” dishes, Italian “agrodolce” dishes...it just works!
This combination of salty baked feta wrapped in crisp filo pastry, with nutty sesame and sweet silky honey is a Greek meze that does just this - and the flavours are a match made in heaven!