Greek Leek Pie (Prasopita)

  • 8 servings
  • 1 hr 30 mins
  • 543 kcal
  • NF VE

A traditional Greek leek and feta pie wrapped in crispy filo pastry. Easy to make, endlessly versatile, and perfect as a main or side dish.

View Recipe
Pin

More videos

Honey Orange Glazed Salmon
  • 4
  • 25 mins

Honey Orange Glazed Salmon

Dried Fruit and Nut Loaf
  • 20
  • 55 mins

Dried Fruit and Nut Loaf

Pasta with Roquefort Sauce
  • 6
  • 15 mins

Pasta with Roquefort Sauce

Wine Cookies with Sesame
  • 36
  • 30 mins

Wine Cookies with Sesame

Mediterranean Style Shakshuka
  • 4
  • 25 mins

Mediterranean Style Shakshuka

Comments

Sevi
Sevi
Hey, I haven’t heard any feedback on this recipe yet. I'd love to hear what you think! :-)

Comments are moderated to avoid spam. Your email address will never be published!

Get our recipes delivered straight to your Inbox!

Including videos, tips, exclusive content, and more.

© 2026 fooodlove.com · Feed · Privacy & Cookies