Creamy Garlic Chicken

This creamy garlic chicken is a dinner made in heaven and ticks all the boxes - it's easy to make, sumptuous and hearty too. The ideal weeknight dinner!
what you'll need
  • 600 g chicken fillet
  • 100 ml wine
  • 200 ml double cream
  • 2 tbsp olive oil
  • 1 garlic clove
  • 1 tbsp mustard
  • 1 tsp salt
  • 1 tsp paprika
  • ¼ tsp pepper
View ingredients
step 1

In a saucepan, add the olive oil and cook the chicken for approximately 5 minutes on each side until golden brown.
step 2

Continue by adding the salt, pepper, paprika and garlic and let it sauté for another 2 minutes.
step 3

Add the wine and stir occasionally until it gets evaporated.
step 4

Finally, add the double cream and mustard. Stir and let them simmer for 4 minutes.

Creamy Garlic Chicken

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