Veggie Bulgur Pie with Filo

  • 12 servings
  • 1 hr 10 mins
  • 369 kcal
  • NF VE

This veggie bulgur pie recipe is a quick and easy way to turn ordinary vegetables into something special. It’s also high in protein and fiber.

Bulgur has been around for centuries and it's time you discovered this whole-grain treasure. A variety of dishes- such as my meatless veggie bulgar pie- can be made with Bulgur due to its ability to pair well with vegetables.

Not only does this combination taste great, but it's also good for you since both Bulgar and veggies provide health benefits! Additionally, Bulgur is full of fiber and protein, making it a perfect choice next time you're looking for something nutritious to eat.

This veggie bulgur pie is a delicious and nutritious meal that the whole family can enjoy. This recipe makes twelve generous servings, so it's perfect for busy weeknights or when you have unexpected guests over!


Molly29 Nov, 22 @ 12:57pm

This looks amazing and very unique. Never had bulgur like this before! Thanks for sharing.

Niki28 Dec, 22 @ 12:19pm

Never had bulgur before. This pie looks delicious though. I’ll give it a try! Thank you

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