Savoury Cake

I started making this Savoury Cake as finger food for my daughters' parties but after the second time, I realised that there are so many different ways to enjoy this that we ended up having it for breakfast, as a lunch side dish or even a quick late-night snack.

TIP: Every time I do this recipe, I'm trying different fillings depending on what's available on my fridge, and everyone thinks it's a different recipe!