Red Velvet Chocolate Chip Cookies
These red velvet cookies with chocolate chips are too good to resist. I can’t believe that it took me so long to give them a try and I’m very pleased with the result of my first try! Soft, chewy and delicious, with white chocolate chips melting in every bite. The perfect treat for every occasion, especially Valentine’s day! 😍
Ingredients

5
Finalise the dough by adding the white chocolate chips and combine them using a spatula. Cover the bowl and refrigerate the dough for 1 hour.

6
Form the dough into small balls (approx 28g) and place them on a tray covered with baking sheet. While baking the cookies will expand. Therefore make sure they are spread apart.
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