Whether you’re planning a night on the sofa in front of a good movie or a family dinner, it’ll be hard to keep your hands off of this pull-apart garlic bread. It is very easy to make and its cheesy, buttery and spongy texture will complement any meal! Pair it with some spicy feta dip and you can thank me later! 🤤
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- Garlic butter
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Spice up the taste by adding herbs (e.g. oregano) or paprika.

Melt the butter, make sure it’s not hot and add it to the mixture along with the egg. Knead the mixture to create the dough.

Garlic butter: Melt the butter and mix it with the salt and the crushed garlic clove in a small bowl.

Once the dough has doubled in size, divide it into small pieces, roll them into balls and dip them in the garlic butter.

Cover a cake pan with parchment paper, create a layer with dough balls and sprinkle them with grated cheese and black sesame seeds.